A delicious taste of Apulia in a modern farmhouse with 6 private rooms, set in 5 hectares of organic olive fields with views to Ostuni and the sea. Beyond perfectly simple design and gentle, modern hospitality, Masseria Moroseta is also home to one of the best chefs I've come across in all my travels, Giorgia Eugenia Goggi.
If the entire place is sold out when you try to book, which it likely will be, there might be space in one of the 6 unique Moroseta Villas spread out across the Valle d'atria countryside.
I've longed to visit this property for years and so I finally did. After experiencing it, I know I will most certainly take another 14 hour flight and a 5 hour train ride to return.
